Roebuck Fillet/Loin, Boned

Artikelnummer: 25000
68,50  inkl. MwSt.

Price per kg
; Weight varies
; Origin: Styria, Austria
; Frozen product

68,50  / kg

Out of stock

With the fillet/loin, the finest cut of venison ends up on your plate. This tender meat is perfect for the grill, but it’s also ideal for roasting in the oven or pan-frying—either whole or cut into medallions.